As day morphs into night, this Coogee Beach restaurant is going through a transformation of its own, from a sandy beachside cafe into an elegant waterside bar and dining destination. All the food here is Modern Australian, with influences from Asia, Europe and the Middle East. There's a concise but decent list of cocktails, beer, wine and spirits, all the better to enjoy when the floor to ceiling windows are opened to the ocean views.
During the day, this is the kind of place you waltz in with sand on your feet and a towel over your shoulder for a scrumptious brekky and freshly squeezed juice. A little later in the day, perhaps for a respite from the sun, choose from the menu, such as the more-ishly good nasi goreng with a fried egg placed ceremoniously on top or the Cajun chicken Turkish pide served with chippies. With Coogee beach lapping at its doorstep, you can't complain about the view, making it an ideal location for sunset cocktails after a stroll along the beach.
Enjoys the premier COOGEE Beach location - established in 1994
7 days a week 7.00 am to 9.00 pm with an appropriate and good value menu
Equipped and easily operating - total Seating for: Inside - 100 Outside: 40 .
Rent represents approximately 12% of turnover of restaurant sales alone
1st floor Studio Pilates, Yoga and massage therapies included in rent
Selling price is based on the current weekly turnover owner approximately $80,000 ex GST plus additional Income from Wellness Centre
A professional front of house team together with a Chef lead kitchen brigade.
Asking Price: $950,000 + Stock.
For more information contact: Michael Fischer
Michael Fischer & Associates - Restaurant Brokers and Consultants.
Mobile: 0418 866 899
Web Site: www.fischerconsulting.com.au
