\Meticulous Systems in PlaceA stylish and highly successful restaurant located in the heart of a thriving foodie destination in Brisbane's northern suburbs, with a $2.4m turnover.
This restaurant competes at the highest level, offering gourmet food and creative cocktails in a vibrant, contemporary setting. With a strong brand presence and impeccable operational systems, this is an exciting opportunity for investors or hospitality operators looking to acquire a turn-key, high-performing venue in one of the most popular neighbourhoods in Brisbane.
Key Features:
Location:
With dual frontages, great natural light, and captivating ambience, the space is a sensory experience. Located among other premium dining venues this area has established itself as one of Brisbane's most sought-after dining hubs.
Design & Fit-Out:
The fit-out is just 2.5 years old and is in immaculate condition. The design captures the essence of tropical Southeast Asia, with lush plant life, soft lighting, a high-end stone bar, and a custom sound system to elevate the dining experience.
Brand & Marketing: This restaurant has a carefully crafted brand with comprehensive marketing guidelines. The business enjoys strong digital presence and marketing automation:
Social Media:
- Instagram: 6,278 followers
- Facebook: 1,400 followers
- Email Database: 25,000 subscribers
- Automated Marketing: Full system for organic and paid campaigns, social media management, photo shoots, collateral, and more.
- Website: Fully managed with online bookings and automated guest interactions.
Team & Management:
The venue is fully under management, with the owner currently hands-off.
The team includes:
- Full-time General Manager & 2IC Front of House
- Head Chef & 2IC Back of House
- 15-20 team members (part-time & casual)
- Fully documented systems for onboarding, training, recipes, operations, and performance tracking.
Systems & Processes:
Meticulously systemised with detailed processes for every operation from staff training and onboarding to recipe execution and inventory management, these systems are fully documented, allowing for easy replication and scalability, ideal for a franchise or multi-venue expansion.
This is a rare opportunity to acquire an established, profitable business in one of Brisbane's most exciting dining precincts. For more information or to arrange an inspection, please contact us today
Lease Details
Expires December 2027 + 5 year Option
3.25% annual increases
Premises Details
137m2 + 57m2 and 13m2 licenced al fresco seating areas
Staff Details
The venue is run fully under management with the owner completely hands off.
The venue has a full time contracted GM and 2IC Front of House and a Head Chef and 2IC Back of House as well as Part Time contracted Shift Runners and a Team Members Front of House, Back of House and Bar around 15-20 in total depending on season.
Opening Hours
Sunday - Thursday 12 noon - 9pm
Friday and Saturday 12 noon - 10pm
Opportunity
A highly attractive package for prospective investors or owners seeking a high-potential hospitality venture.
**Weekly**
Sales $46,000
Rent $3,362
Net Profit $5,039 (Under Management)
