Key Selling Points
1. Minimal Rent: $15,000 PA
2. High Turnover: Achieving over $20,000 in sales per week.
3. Streamlined Operations: Easily managed with minimal complexity, allowing for staff-led operation 80% of the time.
4. Full Management: Operational management is fully in place.
5. Economical: Benefits from low overhead costs and wages.
6. Dedicated Customer Base: Enjoy the loyalty and support of a committed clientele.
7. Extensive Media Recognition: Featured prominently in various media outlets, providing valuable exposure.
8. Robust Social Media Presence: Boasts an Instagram and social media following exceeding 8,000.
9. Secure Lease: Lease agreement is secured for another 13 years.
10. Expansion Opportunities: Potential to extend operating hours into evenings and expand the restaurant's physical footprint.
11. Licensed for Liquor: Holds a valid liquor license for serving alcohol.
12. Competitive Supplier Partnerships: Established relationships with suppliers ensure competitive pricing.
13. Reliable Workforce: Long-term, dependable staff members contribute to operational consistency.